Organic Espresso Beans - Low Acid Single Origin Coffee - Non-GMO Whole Bean

Why Choose Low Acid Coffee from Lifeboost?

Do you often experience teeth sensitivity, stomach issues, or gastric discomfort when drinking coffee due to conditions like ulcers, gastritis, or GERD? While coffee is naturally acidic, the way we grow and process our beans at Lifeboost allows us to produce a clean, flavorful low acid coffee that's gentle on your stomach and teeth.

Espresso Perfection

Our Espresso coffee is a well-rounded and balanced cup, rich and bold with undertones of chocolate and caramel, and a subtle fruitiness that some describe as slightly sweet. It has a unique, delicious aroma and a medium to low acidity level. We offer it in both Whole Bean and Pre-Ground formats, catering to those who enjoy the process of grinding their own beans, as well as those who prefer the convenience of pre-ground.

Enhancing Your Life with Wholesome Coffee

As a husband, chiropractor, and business owner, coffee has long been a staple in my morning routine, providing me with energy, focus, and health benefits. This passion for coffee and a desire to help people inspired me to create Lifeboost Coffee, ensuring everyone can enjoy the benefits of coffee without exposure to pesticides or other harmful substances.

Try Lifeboost for 30 Days

We're confident that after just one sip of Lifeboost, you'll join the thousands of happy, loyal customers we've earned. We invite you to try a bag of our coffee for 30 days and experience the difference for yourself. Lifeboost is creating quite a buzz – are you ready to find out why?

Single Origin Coffee from the Mountains of Nicaragua

Our premium Single Origin Coffee comes from an exclusive, natural source deep in the mountains of Nicaragua, where the widest variety of Arabica beans are grown. This high-altitude region is ideal for maximizing nutrient absorption, richness, and flavor.

Pure, Additive-Free Coffee

All Lifeboost Coffee is Mountain Shade Grown in a Bird-Friendly Habitat, sun-dried, and spring water washed. You can rest assured that our coffee is free from chemicals, pesticides, or other harmful processes that could compromise the bean's purity. It's simply pure, delicious, natural coffee straight from nature.

Third-Party Tested for Quality and Safety

Our coffee undergoes third-party testing for traces of heavy metals, mycotoxins, pesticides, and over 400 other toxins that should not be present in coffee. We also test the pH level, with most popular coffee registering a highly acidic 4.85 or lower. Lifeboost's pH level, on the other hand, is 6 or higher, which is why customers who thought they could never drink coffee again have embraced our brand.

Certified Organic Coffee

Every bag of Lifeboost Coffee is Certified Organic by Natural Food Certifiers (NFC), an accredited USDA National Organic Program Certifier. This ensures that our coffee farmers have not used any prohibited substances on their land, such as synthetic pesticides, herbicides, or fertilizers, for three years prior to the Organic Seal being issued.

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